Posts Tagged ‘coconut’

Lemon Ginger Granola – Gluten Free

Friday, November 22nd, 2013

Day three of cloud-filled skies here in Santa Fe.  Whew my tolerance is being tested.  Yes, I grew up in New England, yes I am used to months of inclement, gray, rainy weather…but I voluntarily left it.  I know that this weather will pass, and we will be back to daily sunshine here soon enough…but […]

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Posted in alternative grain, breakfast, dairy free, egg-free, gluten-free, snacks, vegan, vegetarian, wheat-free | 1 Comment »

Fig-Walnut Granola – Gluten Free

Friday, April 26th, 2013

This was the last bowl of my latest batch of homemade gluten-free granola, and boy do I miss it!  Thankfully this granola recipe is so easy to whip up, that I don’t feel like I have to put aside too much time to create the next batch.  Often I will mix up a batch before […]

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Posted in alternative grain, breakfast, dairy free, egg-free, gluten-free, snacks, vegan, vegetarian, wheat-free | 1 Comment »

Gluten-Free Morning Glory Muffins

Friday, April 27th, 2012

Morning Glory Muffins make me think of weekend breakfasts with my father, stepmother, sister and grandmother.  Before I started to make changes to my approach to food, I remember whole wheat morning glory muffins and hot chocolate with whipped cream.  We would meet our grandmother at the diner one town over and catch up on […]

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Posted in alternative grain, breakfast, dairy free, gluten-free, snacks, vegetarian, wheat-free | 5 Comments »

Strawberry Rhubarb Crisp

Monday, May 23rd, 2011

Lately I have been wondering why I haven’t seen rhubarb at the Santa Fe Farmer’s Market.  I feel like I have seen other bloggers making rhubarb deliciousness, and was wondering where it could be.  I am used to rhubarb being a symbol of springtime, and finally discovered it on Saturday at a local farmer’s stand.  […]

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Posted in breakfast, dairy free, dessert, egg-free, fruit, gluten-free, indulgent, uncategorized, vegan, vegetarian, wheat-free | 2 Comments »

Gluten Free Buckwheat Muesli

Wednesday, March 30th, 2011

Have you ever priced out muesli before?  It is pretty crazy how much stores/companies charge for “Swiss Muesli” or “Alpine Muesli”.  Honestly, the ingredients are not that expensive, and it is super easy to make.  Not many companies make a gluten-free version of it though, so a few years ago I started creating the muesli […]

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Posted in alternative grain, breakfast, dairy free, egg-free, gluten-free, raw, vegan, vegetarian, wheat-free | 7 Comments »

Gluten Free Blueberry Coconut Bread

Sunday, March 20th, 2011

This week the new online cooking magazine Honest Cooking officially launched.  They are new to the scene and have ambitions to become the new and refreshing voice of the foodie adventure. “Honest Cooking is an international online culinary magazine with the ambition to truly change the face of online food media. We feature over 50 […]

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Posted in alternative grain, breakfast, crackers and breads, dairy free, gluten-free, snacks, vegetarian, wheat-free | 2 Comments »

2nd Anniversary and Chocolate Coins

Wednesday, January 12th, 2011

Today is officially the second anniversary of my blog, and a celebration of another year of big changes.  Welcome to my “new home” at Nourish the Budding Lotus.  Many changes came about in 2010, and as a way to step forward with those changes, I have decided to move my blog and integrate it with […]

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Posted in dessert, egg-free, gluten-free, indulgent, Life, vegetarian, wheat-free | 7 Comments »

Gluten-Free Strawberry Coconut Muffins

Monday, March 29th, 2010

Baking, baking, baking… I am not just whipping up these gluten free treats because they are healthy and delicious… I am also finding the benefit of how baking helps me to destress. A much needed outlet for me…
http://kitchen.goodfoodforwellbeing.com

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Posted in alternative grain, breakfast, dairy free, fruit, gluten-free, vegetarian, wheat-free | No Comments »

Anniversary, Makeover and Truffles!

Tuesday, January 12th, 2010

Happy Anniversary Dear Blog! In celebration of this 1 year together, I have given my blog a makeover…and Raw Cacao Truffles. mmmmm.
http://kitchen.goodfoodforwellbeing.com

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Posted in dairy free, dessert, egg-free, gluten-free, indulgent, vegan, vegetarian, wheat-free | 5 Comments »

Seed, Nut and Fruit Granola

Sunday, April 26th, 2009

I have definitely been inspired! The Boulder farmer’s market has come back into season, and I love it. Although the choices for fresh produce are not as abundant as they will be, it is exciting to see the early greens that are for sale at the organic farm stands, and the beautiful flowers blooming. The […]

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Posted in alternative grain, breakfast, dairy free, egg-free, gluten-free, vegan, vegetarian, wheat-free | 1 Comment »