Posts Tagged ‘buckwheat flour’
Gluten-Free Chocolate Chip Banana Bread
Thursday, February 14th, 2013
Happy Valentine’s Day! Lately I have been feeling the desire to take more photos and feel more creative, so here are a few images of what is making me feel the Valentine’s Day spirit today. Oh, and definitely check out the gluten-free Chocolate Chip Banana Bread recipe below! This bread is super moist and so […]
Tags: agave, amaranth flour, bananas, buckwheat flour, chocolate chips, coconut oil, eggs
Posted in alternative grain, breakfast, crackers and breads, dairy free, dessert, gluten-free, vegetarian, wheat-free | 2 Comments »
Peanut Butter-Banana Muffins
Saturday, August 18th, 2012
I have a confession. I am way too much of a perfectionist when it comes to this blog…and it is keeping me from blogging. Apart from the fact that the summer season keeps my schedule inundated with spa work and private massage clients, my main excuse for not blogging is the perfectionist block. I have […]
Tags: agave, almond flour, banana, buckwheat flour, coconut oil, egg, peanut butter
Posted in alternative grain, breakfast, dairy free, dessert, gluten-free, snacks, vegetarian, wheat-free | 3 Comments »
Gluten-Free Morning Glory Muffins
Friday, April 27th, 2012
Morning Glory Muffins make me think of weekend breakfasts with my father, stepmother, sister and grandmother. Before I started to make changes to my approach to food, I remember whole wheat morning glory muffins and hot chocolate with whipped cream. We would meet our grandmother at the diner one town over and catch up on […]
Tags: agave, almond flour, amaranth flour, banana, buckwheat flour, carrots, chia seeds, coconut, coconut oil, pecans, raisins
Posted in alternative grain, breakfast, dairy free, gluten-free, snacks, vegetarian, wheat-free | 5 Comments »
Gluten Free Gingerbread Loaf
Friday, December 23rd, 2011
We have had some magical snowy weather lately here in Santa Fe. Last night when I was returning from work late at night, the snow was just starting to stick to the ground, there were very few people out on the roads and the streetlights were illuminating the flurries of white. It was so sweet. […]
Tags: agave, almond milk, amaranth flour, buckwheat flour, coconut oil, eggs, ginger, molasses, oat flour
Posted in alternative grain, breakfast, crackers and breads, dairy free, dessert, gluten-free, vegetarian, wheat-free | 1 Comment »
Apple Ginger Squash Muffins – Gluten-Free
Monday, October 31st, 2011
Happy Halloween! That’s it though…that is about as far as my Halloween celebration goes. You see, I am not big on Halloween. I am not big on costumes, candy and things that are scary. Costumes for me involve dressing up and feeling fancy…so basically I would just like to go out to a nice dinner […]
Tags: agave, amaranth flour, apple, buckwheat flour, coconut oil, ginger, muffins, oat flour, squash, yellow squash
Posted in alternative grain, breakfast, dairy free, dessert, gluten-free, snacks, uncategorized, vegetarian, wheat-free | 2 Comments »
Gluten-Free Buckwheat Waffle Recipe
Friday, June 17th, 2011
Did it work? Did this sexy photo of gluten-free buckwheat waffles distract you from the Strawberry Rhubarb Sauce mess in the kitchen? Was I doing too many things at once? Probably, but sometimes I come up with so many fun ideas that when I finally get in the kitchen I get a little “gung-ho”. These […]
Tags: agave, arrowroot powder, buckwheat flour, coconut oil, eggs, lemon, seltzer
Posted in alternative grain, breakfast, dairy free, dessert, gluten-free, snacks, vegetarian, wheat-free | 7 Comments »
Gluten Free Blueberry Coconut Bread
Sunday, March 20th, 2011
This week the new online cooking magazine Honest Cooking officially launched. They are new to the scene and have ambitions to become the new and refreshing voice of the foodie adventure. “Honest Cooking is an international online culinary magazine with the ambition to truly change the face of online food media. We feature over 50 […]
Tags: agave, amaranth flour, banana, blueberry, buckwheat flour, coconut, coconut milk, coconut oil, oat flour
Posted in alternative grain, breakfast, crackers and breads, dairy free, gluten-free, snacks, vegetarian, wheat-free | 2 Comments »
Gluten-Free Chocolate Hazelnut Cake
Saturday, June 26th, 2010
Gluten-free Chocolate Hazelnut Birthday Cake! Yummmmmmm. This recipe came together from a few different inspirations and was greeted by some very happy tasters…
http://kitchen.goodfoodforwellbeing.com
Tags: agar agar, agave, applesauce, arrowroot powder, buckwheat flour, cardamom, coconut milk, coconut oil, eggs, hazelnuts, raw cacao, vanilla
Posted in alternative grain, dairy free, dessert, gluten-free, indulgent, vegetarian, wheat-free | 1 Comment »
Gluten-Free Strawberry Coconut Muffins
Monday, March 29th, 2010
Baking, baking, baking… I am not just whipping up these gluten free treats because they are healthy and delicious… I am also finding the benefit of how baking helps me to destress. A much needed outlet for me…
http://kitchen.goodfoodforwellbeing.com
Tags: agave, almond flour, amaranth flour, apple sauce, buckwheat flour, coconut, coconut flour, coconut milk, coconut oil, eggs, rice milk, strawberry
Posted in alternative grain, breakfast, dairy free, fruit, gluten-free, vegetarian, wheat-free | No Comments »
Nectarine Upside-Down Cake
Wednesday, September 2nd, 2009
C. loves this recipe and I am sure she is going to be quite surprised that I made it with nectarines, and have created a gluten-free version too! In Key West we would make this every so often with fresh mangoes which we were fortunate to have occasional access to on the island. The original […]
Tags: agave, buckwheat flour, coconut oil, nectarine, oat flour, yogurt
Posted in alternative grain, dessert, fruit, gluten-free, indulgent, vegetarian, wheat-free | 7 Comments »