Archive for the ‘soup/stew’ Category
Tuscan Minestrone Soup
Tuesday, February 25th, 2014
Some of the best Tuscan recipes were once simply known as peasant food in Italy. One of my favorite Tuscan dishes when I was living in Florence, Italy was Ribollita. Literally, the word ribollita mean re-boiled. This recycled soup is a combination of leftover minestrone soup and stale Tuscan bread. It is hard to re-create […]
Posted in dairy free, egg-free, entree, gluten-free, soup/stew, vegan, vegetable side, vegetarian, wheat-free | No Comments »
Porcini Squash Soup with White Truffle Oil
Wednesday, April 25th, 2012
As rhubarb and strawberries make their springtime debut on blogs across the Northern Hemisphere, I know that my Porcini Squash Soup does not sound very timely…but I promise you there is good reason for this soup to appear on my blog. Firstly, this soup is delicious! It is rich, creamy and hearty, and makes me […]
Tags: beans, celery, mushroom, porcini, squash
Posted in dairy free, egg-free, entree, gluten-free, soup/stew, travel, vegan, vegetarian, wheat-free | No Comments »
Kale and Coconut Mung Bean Stew
Saturday, March 5th, 2011
It has been a long week and a half. Moving (within Santa Fe), job interviews, packing, unpacking, arranging a home… you get the picture. I am still exhausted and my body is sore, but I am feeling like I have a little bit more energy today and finally had some time to cook in my […]
Tags: cayenne, coconut milk, coconut oil, coriander, cumin, ginger, mung beans, mustard, onion, tumeric
Posted in dairy free, egg-free, entree, gluten-free, soup/stew, vegan, vegetarian, wheat-free | 7 Comments »
Food Photography Calendar Giveaway
Sunday, January 30th, 2011
I have a 2011 Nourish the Budding Lotus Food Photography Calendar to give away to 1 lucky winner! It features photos of 12 of my favorite dishes that I have prepared in the past 2 years of blogging and I am excited to share it. How to Enter: All you have to do is leave […]
Posted in alternative grain, breakfast, crackers and breads, dairy free, dessert, egg-free, entree, fruit, giveaway, gluten-free, grain side, indulgent, Inspiration, Life, raw, salad, snacks, soup/stew, vegan, vegetable side, vegetarian, wheat-free | 2 Comments »
Sweet Pea and Mint Soup
Sunday, January 16th, 2011
As I mentioned in my last post, I am taking a mini-cleanse weekend. Hopefully a jump start to reconnecting with my love for vegetables, and savory breakfast soups. Saturday was day 1 and it went really well. Yes, I did have cravings, but I did not give in. I reassured myself that I will be […]
Tags: ginger, mint, peas, shallot
Posted in dairy free, egg-free, entree, gluten-free, soup/stew, vegan, vegetable side, vegetarian, wheat-free | 2 Comments »
Lentil Sweet Potato Soup
Wednesday, December 30th, 2009
Its soup time! We have all been doused with a bit of winter weather lately, even the tropics…so now is a great time for a hearty dose of soup. I whipped up this Lentil Sweet Potato Soup this morning and am already addicted…
http://kitchen.goodfoodforwellbeing.com
Tags: carrot, celery, cumin, curry, garam masala, lentils, sweet potatoes
Posted in dairy free, egg-free, gluten-free, soup/stew, vegan, vegetarian, wheat-free | 2 Comments »
Giambotta
Wednesday, January 21st, 2009
Giambotta Stew…one could say it is an Italian version of the well known Ratatouille.
Tags: bell pepper, celery, eggplant, potato, tomato, zucchini
Posted in dairy free, egg-free, entree, gluten-free, soup/stew, vegan, vegetarian, wheat-free | No Comments »