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Peanut Butter-Banana Muffins
Saturday, August 18th, 2012
I have a confession. I am way too much of a perfectionist when it comes to this blog…and it is keeping me from blogging. Apart from the fact that the summer season keeps my schedule inundated with spa work and private massage clients, my main excuse for not blogging is the perfectionist block. I have […]
Tags: agave, almond flour, banana, buckwheat flour, coconut oil, egg, peanut butter
Posted in alternative grain, breakfast, dairy free, dessert, gluten-free, snacks, vegetarian, wheat-free 3 Comments »
Gluten-Free Morning Glory Muffins
Friday, April 27th, 2012
Morning Glory Muffins make me think of weekend breakfasts with my father, stepmother, sister and grandmother. Before I started to make changes to my approach to food, I remember whole wheat morning glory muffins and hot chocolate with whipped cream. We would meet our grandmother at the diner one town over and catch up on […]
Tags: agave, almond flour, amaranth flour, banana, buckwheat flour, carrots, chia seeds, coconut, coconut oil, pecans, raisins
Posted in alternative grain, breakfast, dairy free, gluten-free, snacks, vegetarian, wheat-free 5 Comments »
Apple Ginger Squash Muffins – Gluten-Free
Monday, October 31st, 2011
Happy Halloween! That’s it though…that is about as far as my Halloween celebration goes. You see, I am not big on Halloween. I am not big on costumes, candy and things that are scary. Costumes for me involve dressing up and feeling fancy…so basically I would just like to go out to a nice dinner […]
Tags: agave, amaranth flour, apple, buckwheat flour, coconut oil, ginger, muffins, oat flour, squash, yellow squash
Posted in alternative grain, breakfast, dairy free, dessert, gluten-free, snacks, uncategorized, vegetarian, wheat-free 2 Comments »
Gluten-Free Chocolate Muffins
Friday, July 29th, 2011
Chocolate Banana Bread…becomes muffins! Ta-da! I have to say, I think that this is a genius move…not only because it keeps me from eating a whole loaf of sweet bread in one sitting (because now I have “portions” with each muffin) but also because these muffins can totally double as cupcakes. Personally, I don’t really […]
Tags: agave, almond milk, amaranth flour, bananas, cacao powder, coconut oil, oat flour
Posted in alternative grain, breakfast, dairy free, dessert, gluten-free, snacks, vegetarian, wheat-free 4 Comments »
Strawberry Mango Muffins
Tuesday, November 16th, 2010
Strawberry Mango Muffins. Gluten free, easy to make, just add water…practically!
http://kitchen.goodfoodforwellbeing.com
Tags: mango, strawberry
Posted in alternative grain, breakfast, dessert, gluten-free, Life, snacks, vegetarian, wheat-free 3 Comments »
Gluten-Free Strawberry Coconut Muffins
Monday, March 29th, 2010
Baking, baking, baking… I am not just whipping up these gluten free treats because they are healthy and delicious… I am also finding the benefit of how baking helps me to destress. A much needed outlet for me…
http://kitchen.goodfoodforwellbeing.com
Tags: agave, almond flour, amaranth flour, apple sauce, buckwheat flour, coconut, coconut flour, coconut milk, coconut oil, eggs, rice milk, strawberry
Posted in alternative grain, breakfast, dairy free, fruit, gluten-free, vegetarian, wheat-free No Comments »
