Posts Tagged ‘oat flour’
Gluten Free Gingerbread Loaf
Friday, December 23rd, 2011
We have had some magical snowy weather lately here in Santa Fe. Last night when I was returning from work late at night, the snow was just starting to stick to the ground, there were very few people out on the roads and the streetlights were illuminating the flurries of white. It was so sweet. […]
Tags: agave, almond milk, amaranth flour, buckwheat flour, coconut oil, eggs, ginger, molasses, oat flour
Posted in alternative grain, breakfast, crackers and breads, dairy free, dessert, gluten-free, vegetarian, wheat-free | 1 Comment »
Apple Ginger Squash Muffins – Gluten-Free
Monday, October 31st, 2011
Happy Halloween! That’s it though…that is about as far as my Halloween celebration goes. You see, I am not big on Halloween. I am not big on costumes, candy and things that are scary. Costumes for me involve dressing up and feeling fancy…so basically I would just like to go out to a nice dinner […]
Tags: agave, amaranth flour, apple, buckwheat flour, coconut oil, ginger, muffins, oat flour, squash, yellow squash
Posted in alternative grain, breakfast, dairy free, dessert, gluten-free, snacks, uncategorized, vegetarian, wheat-free | 2 Comments »
Gluten-Free Chocolate Muffins
Friday, July 29th, 2011
Chocolate Banana Bread…becomes muffins! Ta-da! I have to say, I think that this is a genius move…not only because it keeps me from eating a whole loaf of sweet bread in one sitting (because now I have “portions” with each muffin) but also because these muffins can totally double as cupcakes. Personally, I don’t really […]
Tags: agave, almond milk, amaranth flour, bananas, cacao powder, coconut oil, oat flour
Posted in alternative grain, breakfast, dairy free, dessert, gluten-free, snacks, vegetarian, wheat-free | 4 Comments »
Gluten Free Blueberry Coconut Bread
Sunday, March 20th, 2011
This week the new online cooking magazine Honest Cooking officially launched. They are new to the scene and have ambitions to become the new and refreshing voice of the foodie adventure. “Honest Cooking is an international online culinary magazine with the ambition to truly change the face of online food media. We feature over 50 […]
Tags: agave, amaranth flour, banana, blueberry, buckwheat flour, coconut, coconut milk, coconut oil, oat flour
Posted in alternative grain, breakfast, crackers and breads, dairy free, gluten-free, snacks, vegetarian, wheat-free | 2 Comments »
Pumpkin Tangerine Spice Cake
Wednesday, December 8th, 2010
Squash, spices, citrus… This cake warms my belly and my soul every time I taste it. I have been playing with the recipe ever since Thanksgiving and I think I have found the perfect combination of ingredients.
Tags: agave, almond milk, amaranth flour, butternut squash, cinnamon, coconut oil, eggs, nutmeg, oat flour, tangerine
Posted in alternative grain, breakfast, dairy free, dessert, gluten-free, indulgent, snacks, vegetarian, wheat-free | 4 Comments »
Gluten-Free Chocolate Banana Bread
Friday, September 24th, 2010
Gluten-free Chocolate Banana Bread…in bed. Yum!
http://kitchen.goodfoodforwellbeing.com
Tags: agave, amaranth flour, bananas, coconut oil, eggs, oat flour, raw cacao
Posted in alternative grain, breakfast, crackers and breads, dairy free, dessert, gluten-free, indulgent, snacks, vegetarian, wheat-free | 2 Comments »
Nectarine Upside-Down Cake
Wednesday, September 2nd, 2009
C. loves this recipe and I am sure she is going to be quite surprised that I made it with nectarines, and have created a gluten-free version too! In Key West we would make this every so often with fresh mangoes which we were fortunate to have occasional access to on the island. The original […]
Tags: agave, buckwheat flour, coconut oil, nectarine, oat flour, yogurt
Posted in alternative grain, dessert, fruit, gluten-free, indulgent, vegetarian, wheat-free | 7 Comments »
Roasted Vegetable Tart
Saturday, May 16th, 2009
The other night we had a dinner party with some of our friends here in Boulder. It was great to see them again as time seems to get away from us when it comes to socializing. When it comes to having a dinner party, I am always happy to create something that I don’t usually […]
Tags: almonds, amaranth, bell pepper, eggplant, flax seed, garlic, oat flour, oatmeal, tahini, tomato, yellow squash, zucchini
Posted in dairy free, egg-free, entree, gluten-free, vegan, vegetable side, vegetarian, wheat-free | 2 Comments »