Quinoa Breakfast Pudding
Quinoa Blueberry Breakfast Pudding
What a busy week! Not that it is all bad, but there is definitely a lot going on. I am moving house this weekend which is never an easy process for me. In addition I have interviewed at two different places here in Santa Fe to hopefully boost my career in the Bodywork field. And…I am blogging in multiple locations. This week I started to write a series on using Facebook for your Business over on my Web and Graphic Design blog, and I have also written a guest post on the Yoga on the Beach blog sharing my recipe for Quinoa Breakfast Pudding.
Preparing for Pudding
This dish is one of my favorite breakfast treats. When I am feeling like I need a little extra energy in the morning and want something warm and nurturing I whip up some of this pudding. It is still cold in most of the Northern Hemisphere, so I am sure a lot of you are in agreement that a warm, gluten-free, better-than-porridge dish would hit the spot in the morning. And for those of you who are not in the cold…you should be at Yoga on the Beach!
Head over to Yoga on the Beach to get the recipe.
Hopefully the photos have convinced you to try out the recipe on Yoga on the Beach, and be sure to let me know what you think.
Tags: almonds, banana, blueberry, coconut milk, quinoa, vanilla
Categories: alternative grain, breakfast, dairy free, egg-free, fruit, gluten-free, snacks, vegan, vegetarian, wheat-freePosted on Friday, February 25th, 2011. Follow responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
Looks beautiful!!! I would love to try this. Thanks so much for sharing!
[…] Quinoa Breakfast Pudding […]